Heavy-duty stainless steel bone saw machine for efficient cutting of beef, pork, lamb bones, frozen meat, poultry and fish. Safe, hygienic, easy to clean, ideal for butcher shops, restaurants, slaughterhouses and food plants.
Product Overview
Our commercial bone saw machine is a heavy-duty, high-efficiency cutting solution designed for professional meat processing. Built with food-grade stainless steel and a powerful motor, it effortlessly cuts through thick bones, frozen meat, ribs, poultry and fish with smooth, precise cuts and minimal waste. Engineered for safety, hygiene and durability, this electric bone saw is a must-have for butcher shops, restaurants, hotels, supermarkets, slaughterhouses and food processing plants.
Key Features
– ✅ Food-Grade Stainless Steel Construction: Full SUS304 stainless steel body, corrosion-resistant, easy to clean, meets strict food hygiene standards.
– ✅ Powerful & Efficient Cutting: High-torque pure copper motor (1500W–2200W) delivers strong power; blade speed up to 300m/min, cuts through hard bones and frozen meat quickly.
– ✅ Precision Cutting & Adjustable Thickness: Adjustable cutting thickness (5–250mm) with a calibrated scale; double-sided pulley design prevents blade slipping for stable, accurate cuts.
– ✅ Enhanced Safety System: Equipped with emergency stop button, safety guard, door power-off protection and blade tension protection; all operations are safe and user-friendly.
– ✅ Easy Maintenance & Cleaning: Tool-free blade replacement; detachable parts for thorough rinsing; waterproof design adapts to humid working environments.
– ✅ Stable & Durable Structure: Thickened stainless steel frame reduces vibration during operation; heavy-duty base ensures stability for long-term continuous use.
Technical Specifications
Parameter | Specification |
|---|---|
Model | JGJ-300 (Customizable) |
Motor Power | 1500W / 2200W (Pure Copper) |
Voltage | 220V/380V, 50/60Hz (Customizable) |
Blade Size | 2390mm × 16mm × 0.5mm |
Cutting Height | 0–300mm |
Cutting Width | 5–250mm |
Table Size | 610 × 530mm |
Machine Dimension | 750 × 650 × 1500mm |
Net Weight | 95kg |
Material | SUS304 Stainless Steel |
Certification | CE, ISO9001 |
Applications
– Butcher shops & meat markets
– Restaurants, hotels & catering services
– Supermarkets & deli sections
– Slaughterhouses & meat processing plants
– Central kitchens & frozen food factories
– Pet food processing plants
Advantages Over Manual Cutting
– Save Labor & Time: Cuts 5–10× faster than manual chopping; one operator handles the work easily.
– Reduce Waste: Smooth cuts minimize bone fragments and meat loss (up to 50% less waste).
– Consistent Quality: Uniform cut sizes improve product presentation and customer satisfaction.
– Lower Cost: Durable design reduces long-term maintenance and replacement costs.
Why Choose Our Bone Saw Machine？
We are a professional food machinery manufacturer with over 10 years of experience in designing and producing meat processing equipment. Our bone saw machines are exported to Europe, America, Southeast Asia and other regions, with reliable quality and stable performance. We provide 1-year warranty, lifetime maintenance and 24/7 online technical support to ensure your business runs smoothly.