Global Solutions for the Food Industry

In the modern fried food processing industry, efficiency, quality, and cost control are the core keys to gaining market competitiveness. If you’re running a continuous frying production line, you know that excess oil on the surface of fried products not only affects taste and shelf life but also increases oil consumption costs and fails to meet the growing demand for healthy low-fat food. Our Centrifugal Deoiling Machine for Continuous Fryer is specially engineered to solve these pain points, seamlessly integrating with your continuous fryer to achieve efficient, automatic, and high-quality oil removal, upgrading your production line to a new level of productivity and profitability.

Product Overview

Our Centrifugal Deoiling Machine is a professional supporting equipment for continuous fryers, designed for large-scale, continuous fried food processing scenarios. It uses high-speed centrifugal force to quickly separate excess surface oil from fried products (such as potato chips, French fries, soybean products, seafood, and frozen fried foods) after they exit the continuous fryer, without damaging the product shape or affecting its crispy texture. As an indispensable part of the fried food production line, this machine not only improves product quality and extends shelf life but also reduces oil waste, helping you save production costs while complying with global food health and safety standards.
Whether you operate a snack food factory, central kitchen, puffed food processing plant, or large-scale food processing enterprise, this centrifugal deoiling machine can perfectly match your continuous fryer, realizing seamless connection from frying to deoiling, and greatly improving production efficiency without manual intervention.

Working Principle

The core principle of our Centrifugal Deoiling Machine is centrifugal separation, which works in perfect coordination with the continuous fryer to achieve uninterrupted production. The entire working process is fully automatic and efficient, with the following steps:
  1. Seamless Feeding: After frying, the products are directly conveyed from the continuous fryer to the deoiling machine’s rotating drum through a matching conveyor system, eliminating the need for manual transfer and ensuring continuous production.
  2. High-Speed Centrifugation: The motor drives the inner drum to rotate at high speed (adjustable speed according to product type), generating strong centrifugal force. Due to the difference in density between oil and food, the excess oil adhering to the product surface is quickly thrown out of the drum through the evenly distributed filter holes on the drum wall.
  3. Oil Collection & Reuse: The separated oil is collected in a dedicated oil sump, filtered to remove impurities, and can be reused in the continuous fryer, effectively reducing oil consumption and production costs.
  4. Automatic Discharging: After completing the preset deoiling time (adjustable according to product requirements), the machine decelerates automatically, and the discharge port opens to send the deoiled products to the next process (such as cooling, seasoning, or packaging) through the conveyor, realizing a fully automated production loop.

Core Features & Advantages

1. Perfect Compatibility with Continuous Fryers

Customized design to match all types of continuous fryers (including mesh belt type, chain type, and tunnel type). The feeding and discharging ports are perfectly aligned with the fryer’s conveyor, realizing seamless connection and uninterrupted production. It can adapt to different production capacities (from 100kg/h to 1000kg/h), meeting the needs of both small and large-scale processing plants.

2. High-Efficiency Oil Removal

With advanced centrifugal technology, the oil removal rate can reach 70-80%, reducing the surface oil content of products by 30-45% (depending on product type). Compared with traditional natural draining methods, it saves 80% of time, avoids product softening caused by long-term draining, and maintains the crispy texture of fried foods to the greatest extent.

3. Food-Grade Safety & Easy Cleaning

The entire machine is made of food-grade 304 stainless steel, which is corrosion-resistant, high-temperature resistant, non-toxic, and odorless, complying with FDA, CE, and other international food safety standards. The drum and inner liner are detachable, and the surface is polished smoothly, making it easy to clean and disinfect, effectively avoiding food residue and bacterial growth, and ensuring food safety.

4. Stable Operation & Low Maintenance

Equipped with a high-quality variable frequency motor and a professional shock absorption system, the machine operates stably with low noise and vibration, reducing damage to the workshop environment and equipment. The structure is mechanically simple, with fewer wearing parts, and daily maintenance only requires regular cleaning and lubrication, greatly reducing maintenance costs and downtime.

5. Intelligent Automatic Control

Equipped with a digital control panel, you can freely set deoiling time, rotating speed, and feeding/discharging speed according to different product characteristics (such as potato chips, French fries, or seafood). It has functions such as automatic timing, overheat protection, and emergency stop, ensuring safe and reliable operation, and reducing the need for manual operation and labor costs.

6. Energy-Saving & Cost-Effective

The variable frequency motor can adjust the speed according to the production demand, saving energy by 15-20% compared with ordinary motors. The separated oil can be recycled and reused, reducing oil consumption by 10-15% per batch, which greatly reduces production costs for long-term operation. At the same time, it extends the shelf life of products, reducing the loss caused by product spoilage.

Application Range

Our Centrifugal Deoiling Machine for Continuous Fryer is widely used in various fried food processing scenarios, especially suitable for the following products and industries:
  • Potato products: Potato chips, French fries, potato balls, etc., removing surface oil to prevent sticking and maintain crispness.
  • Soybean products: Oil tofu, vegetarian chicken, fried beans, etc., reducing greasiness and improving taste.
  • Dried fruits and vegetables: Banana slices, dried apples, onion rings, etc., making the color more uniform and attractive after deoiling.
  • Seafood: Fish fillets, shrimp cakes, fried squid, etc., improving taste and inhibiting fishy odor.
  • Frozen fried food: Fried dumplings, spring rolls, frozen fries, etc., which is conducive to frozen preservation and extending shelf life.
  • Other fried foods: Fried peanuts, cashews, puffed snacks, pet treats, etc.
It is an ideal equipment for snack food factories, food processing plants, central kitchens, catering chains, and other enterprises that use continuous fryers for large-scale production.

Technical Specifications

Model
Capacity (kg/h)
Rotating Speed (r/min)
Motor Power (kW)
Voltage (V/Hz)
Material
Overall Dimension (L×W×H) (mm)
CD-100
100-200
800-1200 (adjustable)
2.2
220/50, 380/50 (customizable)
304 Stainless Steel
800×600×1000
CD-300
300-500
800-1200 (adjustable)
4.0
220/50, 380/50 (customizable)
304 Stainless Steel
1200×800×1200
CD-600
600-800
800-1200 (adjustable)
7.5
220/50, 380/50 (customizable)
304 Stainless Steel
1500×1000×1400
CD-1000
800-1000
800-1200 (adjustable)
11.0
220/50, 380/50 (customizable)
304 Stainless Steel
1800×1200×1600
Note: We provide customized services according to your specific production capacity, continuous fryer model, and product type. The technical parameters can be adjusted to meet your actual needs.

Why Choose Our Centrifugal Deoiling Machine?

In the competitive fried food processing market, choosing the right deoiling equipment is crucial to improving product competitiveness and reducing costs. Our Centrifugal Deoiling Machine for Continuous Fryer has won the trust of customers worldwide with its excellent performance, reliable quality, and thoughtful service. Here are the reasons to choose us:
  • Professional Customization: We have rich experience in matching continuous fryers of various brands and models, providing customized design to ensure seamless integration with your production line.
  • High-Quality Assurance: All parts are selected from well-known brands, and the whole machine undergoes strict quality inspection before leaving the factory, with a 1-year warranty and lifelong after-sales maintenance.
  • Cost-Saving & Efficient: While improving product quality, it greatly reduces oil consumption and labor costs, helping you quickly recover investment.
  • Global Certification: Complying with FDA, CE, ISO9001 and other international certifications, it can be exported to all countries and regions around the world.
  • One-Stop Service: From pre-sales consultation, on-site measurement, customized design, to after-sales installation, debugging, and training, we provide a full set of services to solve your worries.