1. Puffed Snack & Leisure Food Industry
Our stainless steel food extrusion molds are widely applied in single-screw and twin-screw extrusion lines for various grain-based puffed snacks. Applicable products include corn puffs, rice crackers, crispy chips, salad strips, filled core snacks, breakfast cereal grains, instant pasta, corn noodles, buckwheat noodles and extruded grain instant food. Featuring high molding accuracy and smooth outlet surface, the molds ensure uniform snack shape, stable output and no burrs, perfectly meeting mass production standards for leisure food factories.
2. Artificial Reconstructed Rice & Nutritional Grain Production
Custom extrusion dies are specially designed for reconstructed rice and fortified nutritional grain production. Suitable for broken rice reconstructed artificial rice, vitamin/calcium enriched nutritional rice, quinoa compound rice, oat rice, konjac rice, buckwheat grain and instant self-heating rice particles. The molds adopt uniform hole layout and high wear-resistant structure, ensuring consistent grain size, high molding rate and stable long-term continuous production.
3. Aquatic Feed Processing Industry
304/316 food grade stainless steel extrusion molds are ideal for high-load continuous aquatic feed production lines. Widely used for floating fish feed, sinking shrimp and crab feed, slow-sinking special aquatic feed and micro-particle fry feed. With excellent corrosion resistance and anti-fatigue performance, the dies adapt to high-humidity and high-temperature feed production environments, effectively extending service life and reducing replacement frequency.
4. Pet Food & Animal Feed Industry
The extrusion molds support diversified pet feed molding, including adult and puppy dog food, cat food, sandwich pet snacks, pet molar sticks, bird feed and small pet grain. Custom hole shapes and sizes can produce different particle textures and densities, meeting the nutritional molding requirements of various pet feed formulas.
5. Plant Protein & Artificial Meat Healthy Food
Suitable for the production of textured soybean protein, plant-based artificial meat, vegetarian steak, protein meal replacement bars and low-fat grain extrusion particles. The precision polished mold surface prevents material sticking, ensures complete protein tissue forming, and improves the texture and yield of plant meat products, widely used in healthy vegetarian food and functional meal replacement production lines.
6. Baby Food & Elderly Nutritional Supplementary Food
Food-grade safe extrusion dies are applied in infant puff snacks, iron-fortified rice milk particles, baby complementary food grains and middle-aged nutritional meal replacement particles. The molds fully comply with food safety standards, with smooth and dead-angle-free polishing, ensuring high hygiene standards for infant and elderly nutritional food processing.
7. Instant Grain & Quick-Cooking Food
Applicable for instant porridge grains, brewed quinoa rice, extruded rice cake blanks, glutinous rice molded products and instant lotus root starch particles. The molds realize one-time extrusion molding for quick-cooking grains, improving product rehydration performance and shortening food cooking time, matching modern fast-paced consumer food production demands.
8. Special Food & Fermentation Raw Material Processing
The customized extrusion molds can also be used for pet molar snack strips, fermented grain raw material particles, candy base materials and other special extruded products. Supporting non-standard custom shapes and hole distributions, the dies meet personalized molding needs of special food processing and auxiliary industrial materials.
Universal General Introduction
Our stainless steel food extrusion dies cover full-range application scenarios including puffed leisure snacks, reconstructed nutritional rice, aquatic feed, pet food, plant protein meat, baby complementary food and instant grain food. All molds are food-grade, wear-resistant, corrosion-resistant and fully customizable, compatible with single/twin screw extruders for industrial continuous food production.